CURRY ITEMS ( PLATOS CURRY)

CURRY ITEMS ( PLATOS CURRY)
ORDER, MILD, MEDIUM, OR HOT. ( PIDALOS SUAVE, MEDIO, O PICANTE .)
24) Butter chicken = Roasted chicken with almonds cooked in a fresh cream and tomato sauce. (Pollo asado con almendras y anacardos cocinado con nata fresca y salsa de tomate) =8,25€
25)CHICKEN CURRY = boneless chicken cooked in our flavourful curry sauce. ( pollo deshuesado cocinado en nuestra sabrosa salsa al curry ) = 7,30€
26)CHICKEN ROGANJOSH = boneless chicken cooked in its own juices with fresh tomato, and spicy curry sauce. ( pollo cocinado en su propio jugo con salsa curry)= 7,65€
27) LAMB CURRY = Lamb cubes in a traditional curry sauce. ( Dados de carne de cordero en una salsa suave al curry) = 8,50€
28) LAMB ROGANJOSH= Lamb cubes cooked in their own juices with fresh tomato and herbs ( carne de cordero cocinado con su propio jugo con tomate fresco y finas hierbas )=8,70€
29) King prawn curry = Prawns cooked with traditional curry sauce .( Langostinos cocinados en salsa de curry tradicional.) 8,50€